Limnio is the oldest referenced grape in the world, and vinified naturally in the volcanic soil of Lemnos island, by Manolis Garalis. Macerated for 7 days, and fermented concurrently for 8 days naturally, with native yeasts. Aging in oak barrels for 6 months. Bottled with minimal sulfites. Intriguing dried herbs and dry fruits on the nose, and a vibrant acidity, balanced by an oily and fruity texture.